Domaine de Kalathas '10+12' Vielles Vignes 2019 Colour_Cider Aromas/flavours: complex

Aromas/flavours: complex

the wine is bright & lifted

Alcohol: 12

we've got the 2022 vintage of the 'tatto' - an ethereal orange wine made using 7-10 days of whole-cluster skin maceration during fermentation - undergoes full malo conversion & spends 10 months on lees before being bottled without fining or filtration - no added so2

big chamomile tea vibes - super fascinating wine

Domaine de Kalathas '10+12' Vielles Vignes 2019 Colour_Cider Aromas/flavours: complexRegion: Tinos, Greece Grape: 100% Aspro Potamisi (a rare Greek grape!) indigenous Greek grapes come from super old bush vines on the Aegean island of Tinos a blend of early harvest & late harvest grapes vinified the same way crushed in whole bunches & pressed vertically spontaneous ferment aged for 2 years in wooden vats before being bottled without any fining or filtration or SO2! the wine is savoury & slightly salty, with notes of preserved lemon,