Domaine des Ardoisieres Vin des Allobroges Rouge Cuvee Argile 2025 Enderle & Moll 2021s native yeast fermentations and minimal

native yeast fermentations and minimal intervention

then bottled unfined and unfiltered with minimal sulfur

led by the country's most passionate advocate in the United States: Peter Andrews (@peter_wine)

structured - but tastes unmistakably Californian in its fruit

'Belay' (a climbing term for securing a partner) signals the estate's careful

Domaine des Ardoisieres Vin des Allobroges Rouge Cuvee Argile 2025 Enderle & Moll 2021s native yeast fermentations and minimalThis brilliant blend of Mondeuse and Gamay strikes a flawless balance between rustic mountain charm and elegant sophistication. The clay soils bring out a deeper, darker fruit profile of tart cherry and plum, accented beautifully by notes of earthy forest floor and cracked black pepper. It is a deeply comforting yet incredibly precise red wine that keeps evolving as it sits in the glass, offering an exceptional match for roasted duck, wild mushroom