Argyros Red Atlantis 2017 Bottle:12 A 3-hour maceration period was

A 3-hour maceration period was followed by gentle pressing with a pneumatic winepress

Asti Cinzano is produced from the white Muscat grape in the DOCG area of Asti

Made from 100% Sangiovese

VSOP (Very Superior Old Pale) is a superior oak aged brandy exquisitely blended with French Cognac

sage and lightly honeyed green tea with later whiffs of jasmine and honeysuckle

Argyros Red Atlantis 2017 Bottle:12 A 3-hour maceration period wasIntense red in color, reminiscent of jam and liquorish, over a smooth spicy and toasted background, which comes from the small percentage of Mavrotragano. Full bodied with fine tannins, complex aromas of red fruit, with hints of prune and leather. The mouth is well structured & balanced; it has a velvety palate and a long finish.