Kanpai SUMI Clear Junmai Sake 37.5cl Bodegas Campoameno fresh goat's cheese and light

fresh goat's cheese and light summer salads

settled overnight

contemplative tasting or paired with robust dishes such as seafood

Each parcel is fermented separately in open-top fermenters using a combination of selected and wild yeasts

is a pioneering producer recognised for precise

Kanpai SUMI Clear Junmai Sake 37.5cl Bodegas Campoameno fresh goat's cheese and lightKanpai SUMI Clear Junmai Sake is a smooth, full bodied tokubetsu junmai sake brewed in South London, offering a modern British interpretation of traditional Japanese craftsmanship. SUMI, meaning clear, is the flagship of Kanpais signature range and is crafted using Gohyakumangoku rice polished to 70%, fermented with #701 Japanese sake yeast. Brewed slowly at low temperatures, it develops a rich, fruit forward profile with a savoury umami finish. On