Honduras | Javier Fernandez | Parainema | Honey | Filter | 250g Grind:Cold Brew as the coffee's clarity and

as the coffee's clarity and sweetness significantly improved

but he never knew it would do so well

Ovidio is a man of few words

Gently plunge down

and mastered experimental processing methods

Honduras | Javier Fernandez | Parainema | Honey | Filter | 250g Grind:Cold Brew as the coffee's clarity andRegion: Las Flores, Santa Barbara Elevation: 1500 1550 masl About: Proud Mary's connection to the Santa Barbara region of Honduras began all the way back in 2012 when we were introduced to a small group of producers situated around the town of Pea Blanca, close to the shores of Lake Yojoa. More than a decade later, that group of producers has grown in number, and our relationships have deepened. When we started working with Javier Fernandez in 2012,