Virgil Kaine Bourbon High-Rye skus_30150930 Punchy gooseberry and passionfruit fl

Punchy gooseberry and passionfruit fl avours combine with mineral characteristics to form a complete palate

while its strong tannins offer a characteristic long-lasting after-taste

selected lots of Valpolicella are then “re-passed” on the Amarone pomace

confectioner’s sugar

blackberry cobbler

Virgil Kaine Bourbon High-Rye skus_30150930 Punchy gooseberry and passionfruit flVirgil Kaine Lowcountry Whiskey Co. was founded by David Szlam and Ryan Meany, two chefs who decided to use their culinary prowess to create great tasting whiskey. Their High Rye Bourbon is distilled from a mash of 60% corn, 36% rye, and 4% barley. This non chill filtered whiskey is aged in new, charred American oak barrels and bottled at 45% abv. Fresh rye notes appear immediately with powerful aromas of caramelized bananas, orange peel, and raw