Mezcal Derrumbes Oaxaca Tequila Lote Maestro began producing shochu in 1909
Mezcal Derrumbes Oaxaca Tequila Lote Maestro began producing shochu in 1909A bold liquid that leaves a viscous trail around the rim of the glass. Aromas of fresh jasmine, citrus, pine, and acacia honey. On the palate there are fresh flavors of citrus and pine combined with rich sweetness from the agave. Traditional spiciness and subtle smokiness.
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