Colombia Brayan Alvear Melon Co-Ferment Size:10oz Edward Sandoval produces coffee in

Edward Sandoval produces coffee in Ibague

and baristas

It's great for your home or the shop

The bowl of this 13

this pilot fermentation uses new techniques of oxygen control to slow bacteria growth and increase fermentation time

Colombia Brayan Alvear Melon Co-Ferment Size:10oz Edward Sandoval produces coffee inAnother in a series of wildly fruit forward coffees out of Colombia. Inoculated fermentations and co fermentations have exploded in popularity within Colombia, and Brayan Alvear leads the charge with this melon co ferment. With a distinctive candy forward sweetness and none of the fermented fruit funk, this is a perfect micro lot for those who are curious about this new trend in post harvest processing.