Colombera & Garella Vispavola Rosso 2022 CS20230718 with Giampiero Bea of Paolo

with Giampiero Bea of Paolo Bea advising them since the early 2000s

juicy pineapple

it shows remarkably bright red fruits and fresh acidity

Tanqueray No

Chenin Blanc from the 'Anjou Noir'—named for the black schist rock that defines this corner of the Loire Valley

Colombera & Garella Vispavola Rosso 2022 CS20230718 with Giampiero Bea of PaoloVispavola is Colombera & Garella's only wine without a drop of Nebbiolo 100% Vespolina, the spicy, perfumed indigenous variety of Alto Piemonte. The grapes come from reddish brown porphyritic volcanic sands, the ancient soils of Bramaterra, which give the wine a particularly acidic mineral edge and lift. The result is exactly what the name implies (vispa means lively): a spicy, light, aromatic red with a peppery snap and bright red berry fruit the