Amisfield Pinot Gris 2025 Region_South Eastern Australia The perfect blend for everyday

The perfect blend for everyday

First distilled in 1888

Due to a small addition of Cienna the wine has lifted red berry aromas along with freshly crushed grapes and a spicy perfume

It has a generous mid-palate with mouth-filing textural layers

I just had the smallest sip

Amisfield Pinot Gris 2025 Region_South Eastern Australia The perfect blend for everydayThis is a favourite with staff. Grapes were gently pressed and settled overnight before racking into a combination of fermentation vessels with 25% of the volume being fermented naturally in large oak barrels. The wine was then aged on light fluffy lees for 4 months to incorporate a textural element to the wine. Nose: Pear, melon tropical fruit flavours Palate: Pear, lime and lemon zest. Full bodied and quite buttery texture with a long finish.