J Bally Millesime 2002 70cl Aviation Made from 11 botanicals producing

Made from 11 botanicals producing complex layers of citrus and pepper notes finely balanced with the distinct flavours of juniper and coriander

rack of lamb

oak and a delicate coconut bouquet lead a gentle mineral perfume

and humus from ancient forests—creates exceptional terroir

tangy and slightly sweet—followed by a gentle hint of citrus peel that adds depth without bitterness

J Bally Millesime 2002 70cl Aviation Made from 11 botanicals producingJ Bally Millesime 2002 Rhum Vieux is deceptively sweet on the nose exhibiting rich honeyed notes with candied orange undertones and hints of toffee. On the palate they are worthy alternatives to great brandies showing great complexity and balance. Spicy, developing into a character evoking nuts, spices, hints of chocolate, citrus peel and oak. The rounded rich palate with a mellow creaminess gives way to a rich and lingering aftertaste with hints of