Guatamala Huehuatenango MAM Light roast organic Description: Roasted Almonds

Description: Roasted Almonds

The mucilage is immediately removed through the wet process which dissolves its sucrose ingredients by leaving the beans in a processing tank anywhere from 12 to 18 hours

The coffee is dried and rotated to achieve color and moisture uniformity

The family does their own harvesting

but with a very nice clean finish of dark stone fruit

Guatamala Huehuatenango MAM Light roast organic Description: Roasted AlmondsRoast Level: Medium Roasting Process: Fully Washed and Sun Dried Description: Red Wine, Chocolate, Caramel, Cacoa. Guatemala Huehuetenango Mam SHB EP is sourced from small family owned farms located within the municipalities of San Pedro Necta, Santiago Chimaltenango, Todos Santos Cuchumatan, Union Cantinil, La Libertad, and La Democracia, all in the department of Huehuetenango, Guatemala. The coffee is harvested by indigenous families on farms that