Cirelli Montepulciano d'Abruzzo 2023 25OFF2024BFCM as well as their lush

as well as their lush and silky textures

the fruit has turned from blackberry into something more savory and sous-bois

Grand Village Blanc is texturally rich

dry-farmed and made low-intervention with native yeasts and no fining or filtration

a more focused expression of Tibouren from old vines in Cotes de Provence near the Mediterranean

Cirelli Montepulciano d'Abruzzo 2023 25OFF2024BFCM as well as their lushThe classic native red of Abruzzo, from biodynamic farmer Francesco Cirelli. His 22 hectare farm near Atri sits eight kilometers from the Adriatic, where he tends not only vines but also olives, figs, grains, and livestock, the full mixed farm ideal. Certified organic since 2006 and biodynamic since 2021. This is the entry level Montepulciano in the La Collina Biologica line, made from grapes on clay limestone soils, fermented spontaneously with