Ortiz Sardines from-our-kitchen-main-courses processing and the century-old experience

processing and the century-old experience of oil mill artistry

each with a different cut design

This dish was awarded a bronze medal at the Outstanding Food Producer Awards 2025

2cm in diameter

These simple and elegant glass bowls are part of La Rochère's charming Bee collection

Ortiz Sardines from-our-kitchen-main-courses processing and the century-old experienceDescription Another premium product from the Ortiz family on Spain's Cantabrian coast, Ortiz sardines are the prime choice for connoisseurs. These sardines are prepared using traditional methods dating back to the 1800s. They are individually hand cleaned, fried in quality olive oil, then left to stand to drain any excess water, giving them a delicate texture. Try using them in a fritter, stir them through your favourite pasta for added flavour, or on