Cazcabel Tequila Blanco 70cl OP Anderson all the colour comes from

all the colour comes from ageing in the charred mountain oak barrels

After slow cooking and traditional distillation

Then everything comes to a standstill as the barley is slowly dried over a peat fire to yield what distillers call Peated malt

Williams & Humbert Canasta Cream is a rich

brioche‑like richness and gentle woody spice

Cazcabel Tequila Blanco 70cl OP Anderson all the colour comes fromCazcabel Tequila takes its name from the Mythical Mexican Curador, Don Cazcabel "the Snakeman" of the Jalisco mountains. The Blanco is beautifully balanced between the Agave earthy notes and the fresh citrus flavours, to produce an fine spirit. Fresh, smooth and well balanced with notes of earthy agave and citrus.