Destilado de Agave, 'Higo - Puebla,' Pal'alma Size:750 ml with a very fine acidity

with a very fine acidity that ensures a "kick" and that certain something

Michael Eppan Lahn Sauvignon DOC goes perfectly with sushi

There’s an airy

Wines from this site are the firmest and most structured

Expressive and elegant

Destilado de Agave, 'Higo - Puebla,' Pal'alma Size:750 ml with a very fine acidityDestilado de agave produced in Tepeojuma, Puebla, Mexico Maestro Mezcalero Asuncin Matilda Vargas 100% Espadilla (Agave angustifolia) capn (castrated) for one year prior to harvest to concentrate sugars Cooked in a traditional pit oven made of earth and stone Milled by hand using an axe Fermented in a shallow stone well Distilled twice using a hybrid Filipino style pot still of clay and wood with an external condenser made of copper