Wüsthof Gourmet Hollow Edge Santoku Knife-5", 7" Serving Bowl onions or garlic

onions or garlic

Heavy-duty motor and stainless steel blades

rust-proof stainless steel construction

with a luxurious edge for any special occasions

With The Winter Harvest Handbook

Wüsthof Gourmet Hollow Edge Santoku Knife-5", 7" Serving Bowl onions or garlicWhat a chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight, and edge that it can be used for mincing and chopping herbs, vegetables, and fruit as well as for preparing fish and meat. The sharp blade of the WSTHOF Gourmet Hollow Edge Santoku allows anything from regular to wafer thin cuts. Available with black or white handle. Exceptionally Sharp Carefully Hand Wash and Towel Dry Made in