Gold Reserve 'Beqaa Valley', Massaya 2004 skus_6588143 84137 soups and poultry

soups and poultry

The palate is intense and fresh

The wine is complimented by tropical and passion fruit notes

There is subtle clove spice underneath which is expressed as varietal with a key lime scent

it suggests cola spice and black tea in undulating layers

Gold Reserve 'Beqaa Valley', Massaya 2004 skus_6588143 84137 soups and poultry50% Cabernet Sauvignon, 40% Mourvdre & 10% Syrah Grapes are grown on the hillsides of the Beqaa Valley between 900 1,200 meters above sea level Hand harvested into crates and sorted on tables 100% destemmed, then fermented for 30 days in temperature controlled oak vats Aged for 18 24 months in oak vats Unfined & unfiltered