L'Isola D'Oro Vongole with Shell 700g vegano ensuring a genuine taste of

ensuring a genuine taste of the Ligurian region’s farmed basil

on salads and fresh cheese

marinades for roasted vegetables

An illustrious gianduiotto

delivering a taste of true Italian indulgence

L'Isola D'Oro Vongole with Shell 700g vegano ensuring a genuine taste ofLIsola DOro Vongole are a 100% Italian product. They are rich with minerals, vitamins, proteins and GMO free. Using the highest quality raw material only, respecting the ecosystem and ocean floor. After being selected through several production phases, vongolotte (clams) are packed in jars or tins then plunged natural brine. They are the ideal ingredient for many recipes: a simple spaghetti with clams with garlic and parsley or with cherry tomatoes;