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TMAO and Heart Health: What You Need to Know Intestinal microbiota metabolism of L carnitine, a nutrient in red meat, promotes atherosclerosis PMC Association between red meat consumption and the risk of cardiovascular disease: An important role of L carnitine metabolites Prevention Observatory of the Montreal Heart Institute Gutheart axis: emerging therapies targeting trimethylamine N oxide production PMC Frontiers Trimethylamine N Oxide Pathway: A Potential Target for the Treatment of MAFLD
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