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l Carnitine Supplementation in Recovery after Exercise Intestinal microbiota metabolism of l carnitine, a nutrient in red meat, promotes atherosclerosis Nature Medicine Consuming foods high in choline, L carnitine, lecithin, phosphatidyl Download Scientific Diagram Meat metabolizing bacteria in atherosclerosis Nature Medicine Red Meat and Heart Disease: The Hidden Role of microbial L Carnitine & Choline Prof Luigi Fontana
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