Bordiga Extra Dry Vermouth Size:750 ml while softening the palate using

while softening the palate using the exceptional mountain water of the area

then filtering and maturing them in an American oak barrel for six months

showing a much gentler and subtle side to Springbank's stellar malt

Hella's formula uses both dried and crystallized ginger and lots of real lemon peels

The 95% rye content gives it exceptional versatility—bold enough to stand up beautifully in classic cocktails like Manhattans

Bordiga Extra Dry Vermouth Size:750 ml while softening the palate usingThe base wine is Piedmontese white wine, both non aromatic and Moscato, and the alcohol is triple distilled grain alcohol completely neutral in flavor. At least 30 botanical flavorings are used including exotic plants like nutmeg and coriander, typical Italian plants like fennel seed, typical Piedmontese plants such as wormwood (locally referred to as Erba Bianca, botanically Artemisia absinthium), and exclusive Piedmontese Alps plants such as gentian