Ethiopian Natural Limu-Nigusse Lema Light Roast FLAVORED Hawaiian Kona Kcups give you

Hawaiian Kona Kcups give you the freshest coffee experience

crafted from single-origin South American beans

Varietals: Kents

typically on elevated tables inside solar dryers that provide protection from the rain

we use only state-of-the-art equipment that adds nitrogen to every cup to better preserve the flavor and freshness of these single cup servings

Ethiopian Natural Limu-Nigusse Lema Light Roast FLAVORED Hawaiian Kona Kcups give youCountry: Ethiopia Region: Limu Finca: Nigusse Lema Elevation: 1850 to 2000 meters Varietals: Ethiopian Heirloom Milling Process: Natural Drying Process: Raised beds Cupping Notes: Smooth and fruity with a medium full body with notes of strawberries, lemon, and milk chocolate. The Ethiopian Nigusse Lemma lot comes from a family owned farm in the Limu region of Southwestern Ethiopia. The farm owner, Lemma Edeto, began working with coffee nearly 60 years