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77 Due to the hexose structure of vitamin C, a portion of orally consumed vitamin C is absorbed in the proximal small bowel and the unabsorbed fraction can act as an osmotic agent, drawing water into the bowel

In this phase, free phenolics, including simple flavonoids and phenolic acids, demonstrate a higher likelihood of becoming available for intestinal absorption

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Perceived hunger was recorded daily by self-rating visual analogue scales

The distribution of ascorbic acid between various cellular components of blood, in normal individuals, and its relation to the plasma concentration