Nutrition, Hydration and Weight Loss Series_Safeguarding Identify the types of restrictive

Identify the types of restrictive practices that have been known to be used in an aged care setting

Identify the diverse needs and preferences of residents from English-speaking backgrounds

Dignity of risk supports individuals to take positive risks that can lead to improved quality of life

You can earn one (1) Continuing Professional Development (CPD) hour by completing the video and assessment questions

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Nutrition, Hydration and Weight Loss Series_Safeguarding Identify the types of restrictiveCourse Description: Older people are at risk of weight loss due to a variety of factors. It is vital that staff understand how to monitor and manage weight changes by maintaining good nutrition and hydration. Learning Outcomes: After completing this course, participants should be able to: Explain what adequate nutrition and hydration for the older person is and why it is important Discuss the factors that may lead to changes in weight and hydration