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Chianti, Lucignano Bottle:1 melon rind and verbena

Chianti, Lucignano Bottle:1 melon rind and verbena85% Sangiovese, 6% Merlot, 6% Ciliegiolo, 3% Canaiolo Vines for all varieties were planted in 1998 Maceration on the skins for 7 days in cement vats Maturation in large oak casks for 3 months Annual production: 8,300 cases Practicing Organic

SKU: 61412449603 · From metron-ms.com

4.2
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Description

melon rind and verbena

The wine completed malolactic fermentation and was not sterile-filtered at bottling

is made from young vines or plots that do not go into the Grand Vin of this Margaux classified growth

complex texture and flavors

and dried pineapple character

Chianti, Lucignano Bottle:1 melon rind and verbena85% Sangiovese, 6% Merlot, 6% Ciliegiolo, 3% Canaiolo Vines for all varieties were planted in 1998 Maceration on the skins for 7 days in cement vats Maturation in large oak casks for 3 months Annual production: 8,300 cases Practicing Organic

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