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Nights Out At Home AC25 " And so begins theirTHE INSTANT SUNDAY TIMES BESTSELLER In his first cookbook, award winning writer and broadcaster Jay Rayner offers delicious, doable recipes inspired by his favourite restaurant dishes for you to cook at home. ___ For the past twenty five years, I have been reviewing restaurants across Britain and beyond, from the humblest of diners to the grandest of gastro palaces. And throughout Ive been taking the best ideas home with me to create glorious dishes