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amount of l-carnitine in meat Effect on Muscle Quality and Antioxidant Capacity of Hybrid Sheep at an Early Stage Red Meat and Heart Disease:

Name: amount of l-carnitine in meat Effect on Muscle Quality and Antioxidant Capacity of Hybrid Sheep at an Early Stage Red Meat and Heart Disease:
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Contour prognostic model for predicting survival after resection of colorectal liver metastases: development and multicentre validation study using largest diameter and number of metastases with RAS mutation status