Foradori Teroldego Gluten Free The north bank of the

The north bank of the Wairau River

It's 95% Tempranillo

the difference in the wines is solely down to the vineyard

and a splash of Bigfoot Barleywine-Style Ale— aged in spent red wine

released in 2015

Foradori Teroldego Gluten Free The north bank of theA benchmark red wine from the Trentino region of northern Italy, crafted by the pioneering Elisabetta Foradori from 100% Teroldego grapes. Sourced from biodynamically farmed vineyards in the gravelly Campo Rotaliano plain, the wine is fermented in cement tanks and aged for 12 months to preserve its purity and character. It displays a vibrant garnet hue and a complex aromatic profile of blackberries, wild berries, and floral hints of violet and