Nicaragua Award-Winning Single Estate Coffee Grind:Medium Coarse even before her husband passed

even before her husband passed away in 1991

This new processing "Geisha Juice" brought out a unique flavor profile

Our Burundi coffee is from an Award-Winning Single Plantation (not a blend)

It has a very rich flavor

Produced by Diego Bermudez of Finca El Paraiso entirely of the Geisha variety of Arabica

Nicaragua Award-Winning Single Estate Coffee Grind:Medium Coarse even before her husband passedCoffee from Nicaragua has a medium to smooth body and a mild yet distinct acidity. This coffee can have rich yet subtle flavors and a balanced sweetness. Followed with a nutty bouquet with hints of vanilla. Our Nicaraguan Coffee is from an Award Winning Single Plantation (Not a blend). Tasting notes include sweet, citric, caramel and a bright finish with an occasional hint of milk chocolate. This coffee is grown at an elevation of 4,900 feet in the