Almond Croissants back-soon Just like an iced matcha

Just like an iced matcha

Inspired by the incredibly moreish cereal of the same name

An outrageously moreish slice made with gluten-free oats

Each scrumptious slice is then smothered in more condensed milk frosting and hand-finished with a marbled swirl of chocolate coffee ganache

We love serving a slice of this with a scoop of ice cream for a seriously decadent dessert

Almond Croissants back-soon Just like an iced matchaWe've brought these treats to our core range and yes, you read that correctly, they're VEGAN! We've been making these incredibly indulgent pastries for our Bakehouse coffee shop for the past year, and our customers loved them. Now, you can share them with all your customers vegan or not! A twice baked croissant, filled to the brim with rich almond frangipane, smothered with more gooey frangipane, coated in nutty toasted flaked almonds and dusted with