Suribachi mortar and pestle Size:Small Ø4.5" 11.6 cm one of the finest ironware

one of the finest ironware traditions

authentic Japanese grilling results

0") Operational Range Premium Domestic Home Use Only (Not rated for high-volume commercial venues) Advanced Machine Features & Dessert Utility: Innovative Divided Flavor Infusion: Features an ingenious split-cup design that lets you freeze two completely separate liquids

The smooth cypress surface releases cooked rice cleanly without tearing the grains

1") Capacity & Weight 1

Suribachi mortar and pestle Size:Small Ø4.5" 11.6 cm one of the finest ironwareThe Suribachi Mortar and Pestle, traditional Japanese ridged ceramic grinding bowl with a wooden surikogi pestle. Essential for making goma sesame sauce, miso dressings, and ground spice blends. Traditional Utensil Style Suribachi (Grooved Mortar) & Surikogi (Wooden Pestle) Primary Culinary Uses Grinding Sesame Seeds (Goma), Mashing Garlic, Crushing Herbs, & Preparing Baby Purees Package Includes 1 Comb Grooved Ceramic Mortar Bowl & 1 Natural Wood