Aus Grassfed Chilled Black Angus Striploin (Hardwicks) – 200-250g Japanese Beef ✔ Unpasteurized & Ultra-Fresh –

✔ Unpasteurized & Ultra-Fresh – A raw

These scallops sear beautifully

Cooking Methods: Steaming: Steam whole at high heat (8–12 minutes) with soy sauce

weighing between 4-6kg

Soups & Stews: Simmer gently to tenderize and infuse broths with rich seafood flavor

Aus Grassfed Chilled Black Angus Striploin (Hardwicks) – 200-250g Japanese Beef ✔ Unpasteurized & Ultra-Fresh –Description: Looking for a clean, rich steak with great flavor? Our Aus Grassfed Chilled Black Angus Striploin from Hardwicks has you covered. This 200 250g striploin brings out the natural taste of premium grassfed beef, making it perfect for your next steak night. Whether you grill, pan sear, or roast it, this striploin delivers a tender, juicy bite every time. Why Its Unique: This striploin isnt just any cutits from Hardwicks grassfed Black Angus