Pape Clement Blanc other_regions offering deeply concentrated raspberry

offering deeply concentrated raspberry

You can sense some of the heat of the growing season here

showing very well even if it was bottled only one month before I tasted it

The floral and spice qualities repeat emphatically on an impressively long

all in a deep

Pape Clement Blanc other_regions offering deeply concentrated raspberryA blend of 46% Sauvignon Blanc, 40% Semillon and 14% Sauvignon Gris, the 2019 Blanc was harvested from the 30th of August to the 13th of September. It was vinified in various types of vessels. Sixty percent was fermented in French oak barrels of varying capacities ranging from 225 to 500 liters, 22% of which were new. Seven percent was fermented in concrete eggs. Seventeen percent was fermented in large, French oak foudres, with 44% new. And 16% was